Wednesday, April 15, 2015

4/15 to 4/19

Thur:  make bread, shrimp stir fry  (swim class)
Fri:     ramen noodle soup (eagle snack co-op)
Sat:     (kidical mass and Grant's race)
Sun:     chicken shwarma (vivi's birthday party)

Ingredients

1 32 oz box of chicken stock
1 cup water
2 tablespoons white or yellow miso
2 (3-ounce) packages packaged ramen noodles
4 shiitake mushrooms, sliced thin
2 tablespoons soy sauce
2 tablespoons mirin
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 cup scallions, green & white, sliced


2 lemons, juiced
½ cup plus 1 tablespoon olive oil
6 cloves garlic, peeled, smashed and minced
1 teaspoon kosher salt
2 teaspoons freshly ground black pepper
2 teaspoons ground cumin
2 teaspoons paprika
½ teaspoon turmeric
A pinch ground cinnamon
Red-pepper flakes, to taste
2 pounds boneless, skinless chicken thighs
1 large red onion, peeled and quartered
2 tablespoons chopped fresh parsley

Grocery List

Berries
Bananas (Eagle snack)
Baby Carrots (eagle snack + stir fry)
Stir Fry Veggies (mushrooms, peas)
Cucumbers
Eggplant
Scallions
4 shittakes
Mushrooms for stir fry
3 lemons
Parsley
Red Onion

Shrimp
 2 pounds boneless skinless chicken thighs

Milk
OJ
Eggs (1 dozen)
Dippping Yogurt

Almond butter
Tahini
Honey (raw and not)

Pretzel sticks (eagle snack)


Twine

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